Single origin Arapaho cayenne: Provides a unique, consistent heat profile for gourmet flavor
Gentle, sweet heat: Adds warmth without overpowering other ingredients
Versatile seasoning: Perfect for salsas, soups, stews, beans, roasted veggies, and more
Kosher, vegan, gluten-free, and dairy-free: Accommodates a wide range of dietary needs
Single-serve 1.5 oz packaging: Convenient for home cooks and food service
Summarized by Shop
Our California Cayenne is an heirloom varietal called Arapaho, originally cultivated on the Great Plains. The peppers ripen to full maturity before being picked, and the powder is hot but not overpowering, with a sweeter backbone and slightly gentler bite than other Cayenne varieties. Perfect for adding heat to salsa, soups, stews, beans