Roasted green tea stems: Delivers a unique nutty and toasted flavor profile
Light roast process: Preserves freshness and lightness in every cup
Convenient tea bags: Easy to brew and serve hot or cold
Vegan and vegetarian friendly: Suitable for plant-based diets
Produced by Hoshino Seichaen in Yame, Japan: Ensures authentic Japanese hojicha quality
Summarized by Shop
Often served cold or warm along food, Hojicha is made from roasted green tea. Well known for its nutty toasted notes. This hojicha is made from the stems and is a light roast. It is made by our producer Hoshino Seichaen located in Yame, Fukuoka, Japan. Light, clear, fresh taste.
Net weight: 12 x 2.5 grams.
Ingredienser: ristet grøn te.