Hand-carved by a single artisan for exceptional craftsmanship and uniqueness
Available in three wood varieties: Jindainire elm, kaede maple, and katsura for distinct aesthetics
Solid wood construction ensures durability and a natural feel
Ergonomic design provides a comfortable grip for refined dining
Each piece is unique, making every fork a one-of-a-kind collectible
Summarized by Shop
Crafted by a ITTOBORI single-knife carving artisan in HIDA-TAKAYAMA of GIFU Prefecture, this small fork is carefully carved by hand from solid wood.
Offered in three varieties: “JINDAINIRE (Elm)” with a dark color and subdued elegance, “KAEDE(Maple)” with the natural beauty of plain wood, and “KATSURA” with a reddish-brown hue.
A skille
Material
Solid wood (Jindainire elm, kaede maple, or katsura)