Certified gluten free for safe consumption by those with gluten intolerance
Made with 100% whole grains for a nutritious breakfast option
Free from dairy, nuts, soy, and gluten to accommodate multiple dietary restrictions
Savory blend of garlic, onion, poppy, and sunflower seeds for a unique flavor profile
Kosher certified by OU for dietary compliance
Summarized by Shop
You deserve EVERYTHING when it comes to delicious Canyon Bakehouse® gluten-free Everything Bagels. Made with a savory blend of garlic, onion, poppy and sunflower seeds, our Everything Bagels will transport you to breakfast bliss in a New York minute. Certified Gluten-Free, these bagels are also free from dairy, nuts and soy and baked with
Net Weight
14 oz (397 g) per bagel
Package Options
Single bagel, 4 count, 6 count, or case of 3
Storage
Store in ambient temperature for up to a week or freeze for several months