Beef suet is pure, crumbly fat from the kidneys of the cattle, a gourmet treat for authentic steamed puddings. With a high melting point, it's ideal for cooking and rendering into irresistible tallow. Enjoy it in Christmas puddings, dumplings, and steak - can you think of any more delicious
5.0
4 ratings
5
4
3
2
1
will buy again
Very nice quality, fast delivery, and excellent packaging. The only thing missing is a 'use by' date.