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What is it about a hamburger that makes it taste so damn good? So damn tasty. So damn… ‘Merica?
Here’s the secret:
It’s the cut of beef.
You might not know this, but the most popular cut of beef that goes into hamburger patties is “chuck.” That's before its ground.
And before its ground... it's in our opinion just as delicious if not even
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Really like the product
J
Joe · October 7, 2026
Like the brisket only chuck no, ribeye no.
Brisket worthy all others no strange taste.
R
Ronald · September 16, 2026
Full of flavor, really great treat on the go or as a mid meal snakck after a workout!