Made with free range eggs for a rich, creamy texture and authentic flavor
Hand-poured in open pans to ensure maximum whole fruit content and quality
Award-winning recipe recognized with Great Taste Awards for superior taste
Versatile use as a spread, pie filling, or ingredient in recipes
Available in multiple jar sizes to suit different needs and gifting preferences
Summarized by Shop
The Thursday Cottage classic and winner of many awards over the years. Made with free-range eggs, fresh lemon zest and fresh lemon juice.
This small batch artisanal approach is the secret to making all our products and our extensive curd range is no exception.
2016 Great Taste Awards Winner, 2 Stars.
The smaller 110g jars are ideal as gif
Net Weight
310 g or 110 g (varies by pack)
Allergens
Contains eggs, milk (in some variants), fruit (in some variants)
Dietary Preferences
Dairy-free, gluten-free, nut-free, organic, sugar-free, vegan, vegetarian (in some variants)
Storage
Refrigerate after opening and consume within four weeks
Flavor
Lemon
Consistency
Smooth, spreadable
Summarized by Shop
5.0
14 ratings
5
4
3
2
1
Definitely delicious
A
Anonymous · 26 days ago
best lemon curd we have ha in a long time
G
Graham · July 10, 2026
I received a food parcel for mother's day and it contained a small jar of lemon curd , it was so tasty and tart, That I went on website and ordered a big jar, also saw the lime curd on there so ordered that aswell, both are delicious
