Tastes like the takeout you keep thinkin' about after it's gone. Sweet soy, a little vinegar, and just enough chili to warm things up. Sticky in the right way. Bold without showin' off. Makes sense if you eat the whole bag without lettin' your buddies try it.
4.6
104 ratings
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We crumbled these up and put them on an Asian-inspired cabbage salad. Soooo good!
