Razor-sharp 1.5 inch blade enables precise cuts under tuna pectoral fins for efficient processing
Compact size reduces risk of accidental meat penetration and loin damage
Handmade construction ensures quality and reliability for serious fishermen
Genuine cowhide leather sheath provides secure and durable storage
Pekka wood handle offers a comfortable and sturdy grip during use
Summarized by Shop
Our compact and razor-sharp knife is specifically designed for cutting the arteries under the pectoral fins of Tuna or pelagics. One of the key features of this blade is its size - with a 1.5" blade, it won't accidentally penetrate the meat and damage the loins. This knife is also much safer to use on a boat, where quick and unpred
Blade Material
440C stainless steel
Blade Length
1.5 inches
Handle Material
Pekka wood
Sheath Material
Genuine cowhide leather
Color
Yellow, Silver, Brown
Pattern
Solid
Summarized by Shop
4.5
2 ratings
5
4
3
2
1
looks like a really nice blade; we will see how it holds the edge.
Order came quickly.
