High-grown India black tea base delivers robust, authentic flavor
Infused with ginger, cinnamon, and vanilla for a distinctive spiced profile
Loose leaf format allows for customizable strength and freshness
Versatile preparation: enjoy as a concentrate or single strength
Ideal for winter breakfasts, offering a warming and aromatic cup
Summarized by Shop
Our chai is made of high-grown India black tea and rich spices. Brew as a concentrate, mix half tea and half milk, serve hot single strength for a warming winter breakfast cup. This western Chai is a new and yet very old tea experience.
Brewing Instructions
Use 3/4 level teaspoon of tea per 6 ounces of water.