Traceable blend with contributions from multiple origin countries for transparency and support of farmers
Functional and reliable, easy to use for both busy espresso bars and home brewers
Summarized by Shop
Roasted to produce a solid “house espresso”, with distinct chocolate and darker fruit notes, an all-rounder suitable for milk, alt-milk and black coffees. Coffees seasonally sourced to ensure consistent core flavours year round.
Brew Guide:
Best Brewed with: Espresso, Moka Pot, French Press Filter: 62g/L, 94°C when fresh; 92°C when rested E