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We love when a coffee breaks the mold, and Ana Nohemi Perez delivers exactly that. She operates her family farm with her mom and siblings in the small town of Com, in the heart of Huehuetenango, Guatemala. Ana grows a field blend variety called Chalun, named after the common shade tree of the region. The coffee is depulped, washed multipl
4.9
10 ratings
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I have been sleeping on Guatemala!
Super solid offering from a country I don’t normally gravitate towards. The Vanilla Bean and Blueberry notes are absolutely delectable.
C
Chris · 22 days ago
So Good
Another great single origin from Valor. We love light, flavorful roasts.
J
Janelle · 20 days ago
Perfect slow afternoon reboot
I love a good breakfast coffee with a rich thick body flavor, but whats hard to find is the right afternoon lighter coffee with more floral notes and that perfect tea like finish. I drink my morning coffees too quick, but in the afternoon pick me up, I can enjoy a little more. You can really drink this coffee slowly because the cooler it gets, the better it gets! Even at room temp or cooler, it’s just purely enjoyable.