Light roast profile delivers a balanced, elegant cup with jasmine, citrus, and black tea notes for a refined taste experience
Sourced from Sacred Forest Farm in Matagalpa, supporting sustainable agriculture and local communities
Harvested and sold to support a nonprofit organization focused on clean water, education, and mentorship
Mild acidity and mellow sweetness provide a smooth, approachable flavor profile
Ethically sourced and harvested, ensuring responsible practices throughout the supply chain
Summarized by Shop
Sourced from Sacred Forest Farm in Matagalpa, the beans are cultivated through the efforts of SuNica, a nonprofit organization dedicated to restoration through clean water, education, and mentorship. SuNica not only harvests these beans but also hosts youth retreats, fostering growth and community in a setting that inspires future gen