Whole fruit pressed for authentic lemon flavor enhances dishes with natural citrus notes
Agrumato method preserves freshness and nutrients for a healthier option
Light, refreshing taste pairs well with seafood, chicken, and fish
Versatile use in sautéing, drizzling, salads, marinades, and baking for culinary creativity
Summarized by Shop
(Whole Fruit Fused Agrumato method)
Our Eureka Lemon olive oil is produced by pressing whole, fresh lemons together with olives at the time of crush. Its light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Citrus oil is great on salads, in marinades and for baking.
Pairs amazingly with
Type
Olive oil
Pressing Method
Whole fruit pressed
Production Method
Agrumato
Flavor Profile
Lemon, olive
Suitable Uses
Cooking, drizzling, salads, marinades, baking
Summarized by Shop
5.0
2 ratings
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1
Love all the oils
To choose from. Packages very well my daughter from Madison introduced me to your store.