Made from white Trebbiano grape must for a natural, fruity base
Barrel aged in Modena for authentic Italian flavor
Un-caramelized process preserves the original white color and crispness
Touch of sweetness balanced with tartness for versatile pairing
Pairs well with extra virgin olive oils and flavored oils for vinaigrettes
Summarized by Shop
Made with White Trebbiano Grape Must, our White Peach Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena but is not caramelized therefore it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy. Extremely adaptable, it ca