Medium to dark roast delivers a rich, balanced flavor profile for versatile enjoyment
Single origin from Guatemala ensures traceable, high-quality beans
Distinct notes of plum, caramel, and toffee nut enhance the sensory experience
Suitable for multiple brewing methods including French press, pour over, and aeropress
Vegan and vegetarian friendly, accommodating diverse dietary preferences
Summarized by Shop
Medium to dark roast blend from Guatemala with notes of plum, caramel and toffee nut.
Coffee Maker, French Press, Pour over, AeroPress
Although coffee is not produced in Vienna, France or Italy, coffee roasters use these terms to describe the roast levels that were traditionally preferred in those consuming countries.