Naturally blended basil and olives: Delivers authentic, robust basil flavor for enhanced dishes
No artificial additives: Free from preservatives, GMOs, and common allergens for clean eating
Versatile use: Ideal for pasta, salads, sandwiches, and bread dipping
Harvested in November 2024: Ensures peak freshness and quality
Summarized by Shop
This delightful basil olive oil is made by crushing together basil and olives naturally.
Fabulous tossed with pasta for instant pesto flavor, for salads with balsamic vinegar, as a sandwich spread or for bread dipping.
This flavor is much more intense than Basil flavor-infusedolive oil whose flavor is added after the pressing process.
