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1
Made for round sourdough loaves, with a shallow base that makes loading and scoring easier than in a deep Dutch oven. The domed cast iron lid leaves room above the loaf and helps retain moisture during covered baking, while the matte black enamel interior requires no seasoning and is easy to maintain. Features:
Shallow base for easier lo
4.9
119 ratings
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The quality is exceptional. It really looks like fine art, I especially love the red.
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Anonymous · 7 days ago
Love it to bake bread covered or to make cinnamon rolls uncovered.
I have not tried it as a skillet yet.
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Anonymous · October 19, 2026
I bought this for my daughter and she loves it .She has done several loaves in it since receiving it and they have turned out perfect .