Maple syrup base with vanilla bean extract delivers rich, aromatic flavor
Toasted pecans add crunch and nutty depth
Raisins provide chewy texture contrast
Fusion of Egyptian and Levantine pastry traditions for a unique taste
Made with house-made ingredients for quality and authenticity
Summarized by Shop
Our Maple Pecan maamoul is a maple syrup based reinterpretation of the beloved classic filling called Agamiya traditionally made with honey and walnuts. The filling is made of a soft and gooey carmelised maple syrup flavoured with our house-made vanilla bean extract and loaded with toasted pecans with a subtle addition of raisins to add c
Allergens
Contains tree nuts, wheat, dairy
Storage
Store in a cool, dry place for up to 3 months
Flavor
Maple, pecan, vanilla
Dietary Preferences
None specified
Summarized by Shop
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Absolutely delicious maamoul! Perfectly buttery, tender, and not overly sweet, with fresh, flavorful fillings. You can tell they’re made with care and high-quality ingredients. Beautifully packaged and perfect for gifting. Everyone loved them. Highly recommend placing an order!