Flip gate system enables processing of whole fruits and vegetables for optimal extraction and flavor
Integrated cooling system maintains safe juicing temperatures for user and product safety
Secure lock mechanism ensures safe operation during use
Supports up to 40 liters of juice per hour for high-volume production
Engineered for continuous operation up to 24 hours, ideal for commercial environments
Summarized by Shop
The Ultimate Juicer for Professionals.
Designed for intensive commercial use in cafés, restaurants, hotels, and all types of food service establishments, the Kuvings CS600 is built to perform under pressure. With an industrial-grade motor, it supports continuous operation for up to 24 hours, delivering up to 40 liters of juice per hour.