Grilled esquites and roasted poblanos served with herb crusted mushrooms, tomatoes, and a creamy bed of cheesy, smokey grits. Garnished with cilantro, ancho chili, and cotija cheese.
Gluten-free
Contains: Milk
5.0
24 ratings
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Yum!
How are the tomatoes that plump and juicy? How is the corn and grits just right? I'm not sure how they do it, but I know that I'll be coming back for more. Warm, soothing, energizing. I already bought this to share with a friend.
J
JR · August 14, 2026
Awsome
My wife and I love this meal, the taste is awsome, it cooks up very well
J
Josiesboy · 14 days ago
This is by far the BEST backpacking food I have ever tasted, and being an avid backpacker and outdoor retail sales associate, I have tasted a LOT of backpacking food. This is restaurant quality cuisine in a bag. I don’t know what magic was conjured to achieve this, but my tastebuds thank you!