Single-ingredient European golden pea protein: Ensures easy digestion and eliminates common allergens and fillers
98% digestible and lectin-free: Reduces risk of bloating and supports gut health
High protein content (25g per 30g serving): Delivers nearly double the protein of typical baking powders
No artificial ingredients, gluten, dairy, or soy: Suitable for multiple dietary restrictions and sensitivities
Versatile use: Can be mixed into cookies, muffins, pancakes, cakes, and smoothies
Summarized by Shop
Bethany's Protein Bake is a single-ingredient baking protein made from European golden peas. Each 30g serving delivers 25g of plant protein - nearly double what you'll find in typical protein baking powders. Replace 15-40% of the flour in any recipe you already love, and you control exactly how much protein goes in. No pre-mixed ratios. N
Super small bag for the price. Will never order again
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Larysa · August 22, 2026
Not sure
Feel lost with it no added description as far as a recipe or anything.
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Rachel · August 24, 2026
Its the taste I cant get used to. I made the skillet cookie. Looks wise...it was beautiful! Taste? I had to throw it away. I just cant get used to the taste...i know I already said that. I really want to love this product...but....