70% dark chocolate with organic ingredients for a rich, smooth taste
Infused with blood orange oil for a sweet, tangy citrus flavor
Includes creamy vanilla for a balanced, sophisticated profile
Single origin beans from Virunga National Park in eastern Congo ensure traceability and sustainability
Vegan and dairy-free, suitable for a variety of dietary preferences
Summarized by Shop
A smooth, rich, organic dark chocolate made with beans grown in Virunga National Park in Eastern Congo, this bar is infused with sweet, tangy blood orange and a touch of creamy vanilla. A nod to the much-loved British ‘chocolate orange,' Ocelot takes things to the next level of sophistication and taste perfection.
Chocolate Type
Dark chocolate
Cocoa Content
70%
Weight
120 g
Flavor
Blood orange, vanilla
Dietary Preferences
Organic, vegan, dairy-free, nut-free, soy-free, single origin
