Step-by-step instructions for making flour and corn tortillas for fresh, homemade tacos
Extensive recipe collection including vegetarian, vegan, seafood, poultry, pork, beef, and lamb tacos
Salsa and topping options to personalize every taco
Bold, poppy photography to showcase vibrant taco creations
Nods to previous successful cookbooks in the series for a cohesive culinary experience
Summarized by Shop
Learn to make flour and corn tortillas at home. Includes recipes for vegetarian, vegan, seafood, poultry, pork, and beef tacos, plus salsa and topping options.
Author - Deborah Kaloper
Publisher - Smith Street Books (2024)
Format - Hard cover
Dimensions - L24,5 x W20,5 cm
Pages - 160