Contains approximately 90 recipes for bistro classics and regional dishes, offering a diverse culinary experience
Inspired by the author's family and grandparents' kitchens, providing authentic regional flavors
Features seasonal ingredients to showcase the changing bounty of the region
Poetry-inspired content adds a literary touch to the culinary journey
Summarized by Shop
Experience the taste of France through 90 recipes inspired by family traditions, bistro classics, and sunny southern dishes. Rooted in the authors grandparents’ hometown of La Châtre, the charm of Paris, and the villages of the Pyrenees, these simple, seasonal recipes celebrate authentic French cooking.
Author - Englantine Charrier