Oil-based formula: Ensures vibrant, even colour in fats and oils for professional results
Vegan, halal, and kosher: Suitable for a wide range of dietary needs
Allergen free: Safe for those with common food allergies
Bottled in Australia: Locally produced with quality ingredients
Develops colour over time: Enhances vibrancy with storage
Summarized by Shop
Best used for colouring Buttercream, Chocolate, Ganache, Cake Batter, Fondant, Cocoa Butter and anything with delicious butters and fats.
USE: Unlike conventional gel-colours, our oil based pigments are packed to the brim with butter-loving pigment and are ready to seamlessly mix, mingle and be topped with sprinkles. Free from fillers a