Needle-shaped emerald leaves: Delivers a brilliant yellow liquor and refined taste
Hand-harvested three weeks before harvest: Ensures exceptional clarity and delicate flavor profile
Single-leaf processing: Preserves natural sweetness and complexity
No artificial additives: Offers a pure, authentic tea experience
Vegan and allergen-free: Suitable for a wide range of dietary needs
Summarized by Shop
Ingredients: Green tea from the Uji tea gardens near Kyoto, Japan.
Description: Three weeks before this tea is harvested, the growers shade the fields over. Then when harvesting time comes, they hand cut the leaves using small scissors. The result is Japan’s most elegant tea. These needle shaped emerald leaves produce a brilliant ye
Origin
Uji, Japan
Harvest Window
Three weeks before harvest
Leaf Type
Single-leaf, needle-shaped
Input Type
Loose
Dietary Preferences
Alcohol-free, dairy-free, gluten-free, nut-free, soy-free, vegan, vegetarian, no artificial colors, no artificial flavors, no preservatives
