Tuscan Harvest

Tasty and versitile

I love this because there are so many ways to use it. Works in salads, soups, dips, or just w/olive oil for a quick appetizer or snack with some good bread.

Very tasty! Used as a dry rub on a very thick steak. Tasted really good, and the leftover steak was even better the next day. Was also good with melted butter & a squeeze of fresh lemon over angel hair.

Love the Tuscan Harvest!

I've used it on meats, salads, pasta, fresh tomatoes, etc. Just bought some rustic bread to dip in olive oil and the spice. The Spice House is my go to source for all of my spices!