Water-processed decaf beans: Delivers a syrupy body and aromatic sweetness for a rich, satisfying taste
Versatile brewing: Can be enjoyed like traditional coffee with pour over, French press, or automatic drip
Chemical-free production: Swiss water processing ensures a clean, natural flavor profile
Medium-dark roast: Balances buttered toast, cinnamon, and dried fruit notes for a complex flavor
Summarized by Shop
Roast:
Medium-dark
You’ll taste:
buttered toast, cinnamon, dried fruit
Recommended brew method:
automatic drip, pour-over, French press
Origins:
East Africa and Brazil
The story behind the Decaf Espresso:
Say hello to a one-of-a-kind water-processed, chemical-free, rich and satisfying decaf espresso. With its syrupy body and aromatic swee