Smooth texture and nutty flavor enhance a variety of dishes
Traditional Italian origin for authentic culinary experiences
Versatile use in salads, soups, and main courses
Farm-direct sourcing ensures freshness and quality
Summarized by Shop
This bean is a traditional white Italian bean. It is an haricot bean that was originally cultivated in Argentina but became an Italian stalwart, widely used in their cuisine around the world. This variety has a very smooth texture with an elusive nutty flavor. Basic Bean Cooking Instructions Pick over beans and rinse thoroughly in cold wa
Type
Cannellini bean (Haricot bean)
Origin
United States
Dietary Preference
Organic
Brand
Purcell Mountain Farms
Cooking Instructions
Soak 3-8 hours, simmer 1-2 hours until tender
Summarized by Shop
5.0
4 ratings
5
4
3
2
1
Creamy and delicate
M
Maria · May 6, 2026
Highly recommend
Great in soups or by themselves. I've been buying them from Purcell Mountains for years..
P
Patricia · February 18, 2025
First Dish
My family loves these, especially with a hefty broth and a large bone in the end.