Naturally processed beans: Enhances fruit-forward and floral notes for a unique coffee experience
Sourced from Guji region: Characterized by smallholder farms with average 2-acre sizes for authentic regional flavor
Bright, balanced acidity: Keeps each sip lively without overwhelming the fruit profile
Versatile brewing methods: Delivers syrupy espresso shots, clear pour over notes, and full-bodied French press
Ethically sourced: Supports smallholder farmers and promotes community-focused coffee practices
Summarized by Shop
Naturally processed coffees can be a bit polarizing in the coffee community. We value them as an exciting experience for coffee drinkers across the spectrum. If you like to keep it simple or if you’re always trying something new, a natural processed coffee is sure to leave an impression on what you think about coffee.
This coffee from the
Origin
Guji region, Ethiopia
Processing
Natural (fruit still intact during drying)
Caffeine Content
Regular
Grind Size
Medium, Medium fine
Coffee Product Form
Whole bean, Ground
Dietary Preferences
Single origin, Vegan, Vegetarian
Summarized by Shop
4.5
19 ratings
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1
Fast delivery, high quality consistent product!
L
LLOYD · November 21, 2025
It was ok, I picked it because it was the only natural I could find - I was a bit worried because it was cheaper and it wasn’t as good as the Ethiopian I got previously. Still the best brand around imo, but I’m really excited for my Steven Vargas Costa Rican natural which is coming next!