We make this bread fresh every Thursday (unsliced). It is available sliced from our freezer every other day of the week.
Ingredients: water, whole white rice flour, tapioca starch, whole grain sorghum flour, whole grain millet flour, whole organic psyllium husk, pure maple syrup, sea salt,
4.9
12 ratings
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It is my favourite GF bread ever!!!
A
Anonymous · September 22, 2026
Absolutely terrific! Would never know it was a gluten free product. Taste and texture excellent.
J
Jan · May 29, 2026
This is the best sourdough GF bread I have found yet, and I've tried quite a few. The flavour and texture are wonderful, it has the right chew, it's not crumbly or dense as a brick, and toasts up beautifully. Yum!