Sweet applewood flavor with natural caramel notes enhances meat with rustic charm
Versatile blend pairs well with pork, poultry, beef, wild game, and vegetables
Mild, savory profile creates a beautiful bark crust during smoking
All-natural ingredients with no artificial additives for clean flavor
Dual use as a dry rub or mixed into sauces and marinades for flexible cooking
Summarized by Shop
Sweet Apple Flavor with a Smokehouse Finish
Applewood combines sweet apple flavor with garlic, ancho pepper, paprika, black pepper, marjoram, and savory spices. It is slightly sweet, gently smoky, and balanced enough to use on just about anything.
Sprinkle it over pork shoulder before a long smoke, season chicken before it hits the grill,
