Deeply aromatic, these directly sourced bay leaves are perfect for stocks, soups, and legumes. Grown in the bright Mediterranean sunshine by Katia and Maurizio Marino on their small family farm, we love the incredible base notes that these bay leaves bring to a dish. Notes of basil, oregano, mint, and allspice along with beautiful bay fla
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I was impressed with the size and smell of these bay leaves! Excited to have something flavorful for cooking