Naturally grown first flush sencha: Delivers authentic Japanese tea flavor with vibrant aroma and subtle sweetness
No pesticides or fertilizers: Ensures a pure, natural tea experience
Convenient 2g tea bags: Easy to prepare for daily enjoyment
Fresh, clean taste: Leaves a slightly sweet, clean finish ideal for any time of day
Sustainably sourced from Oita, Japan: Supports eco-friendly and traditional farming practices
Summarized by Shop
Seiichiro Sencha is crafted from first-flush leaves grown in the natural gardens of Oku-Yamato. It balances the fresh vibrancy of youth with deeper character — a sencha you'll want to brew every single day.
Brilliant green aroma, delicate sweetness, and a clean finish that lingers beautifully.
How to Brew
Place tea in a teapot. Pour wat
Ingredients
Sencha green tea (Nara Prefecture, Japan), first flush