Slow roasted pecans, macadamia nuts, pistachios, and hazelnuts for a complex, nutty flavor
Toasted coconut flakes add a satisfying crunch and tropical note
Infused with raw honey, cocoa powder, and vanilla bean powder for depth and sweetness
Versatile use as a spread, topping, or ingredient in breakfast and snack recipes
Vegetarian-friendly and free from artificial additives
Summarized by Shop
Ingredients: Slow roasted pecans, macadamia nuts, hazelnuts, toasted coconut flakes, a touch of raw honey, cocoa powder, vanilla bean powder, and sea salt.
Great with bananas (especially blended frozen bananas with a little cream), oatmeal, strawberries, ice cream, toast, croissants, greek yogurt, berries, and pancakes or waffles.