Say goodbye to dry, crumbly gluten-free tortillas. Ours are soft, chewy, and incredibly pliable—they bend, wrap, and fold without falling apart. Made with a clean blend of cassava and tapioca flour, pure avocado oil, sea salt, a touch of honey, and water. Just 80 calories each and ready to eat in 30 seconds.
Each pack includes 8 tortillas
4.3
179 ratings
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I didn't have any luck dooking the gluten free puffs as instructed. I've found that baking them at 425 for about 10 minutes gets them to puff up. They are just OK to me. I don't love the taste.
L
Lynn · September 28, 2026
Delicious+
Love these gluten free tortillas! Please make the other filled tortillas glutrn fre as well.