We created this blend to offer a triple-certified, lighter roast option for espresso. New Day does well with a 1:2 ratio (coffee-to-water) brewing recipe. We dose 20 grams of coffee with a final yield of 40 grams of brewed espresso. Flavor notes of citrus (navel orange, grapefruit zest, lemon) caramel (dulce de leche, cookies) and honey (