Certified gluten free for safe consumption by those with gluten intolerance
Made with whole grains for added nutrition and fiber
Free from dairy, nuts, and soy to accommodate multiple dietary needs
Infused with real raisins and cinnamon for a sweet, aromatic flavor
Baked with natural ingredients and no artificial additives
Summarized by Shop
We’re raisin’ the roof with Canyon Bakehouse® gluten-free Cinnamon Raisin breakfast bread. Perfectly blended with tasty raisins and cinnamon, fuel your day with deliciously topped toast or straight from the bag! Certified Gluten-Free, this bread is also free from dairy, nuts and soy and baked with whole grains.
Gluten Free Certification Organization (GFCO) and Wholegrain Council certified
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4.9
64 ratings
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I love this Cinnamon Raisin bread! Sometimes i add more cinnamon. This is the best gluten free brand. Thank you Canyon Bakehouse. Just toast and add a little butter. ❤️