Finely milled soft wheat flour: Ensures a soft open crumb and crisp golden crust for authentic Italian breads
High protein content (12%): Provides strong gluten structure and excellent oven spring for long fermentation doughs
Unbleached and stone-ground: Delivers clean flavor and traditional milling quality
Versatile for artisanal breads: Ideal for ciabatta, focaccia, rustic loaves, rolls, and sandwich bread
All natural, non-GMO, vegan, kosher, halal: Suitable for a wide range of dietary preferences
Summarized by Shop
Inspired by the art of Italian baking, our "00" Bread Flour is designed to create loaves with exceptional volume, a soft open crumb, and a crisp, golden crust.
In Italy, "00" flour is a designation given to flour from which all impurities are removed. Our unique blend promotes an airy texture while maintaining enough strength for extende
Protein
12% (220-240)
Net Weight
1 kg (2.2 lbs)
Origin
Italy
Flour Type
Wheat, Soft Wheat
Processing
Stone-ground, Unbleached
Dietary
Vegan, Kosher, Halal, Non-GMO, No preservatives, No artificial colors, No artificial flavors
Summarized by Shop
4.9
37 ratings
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1
Great customer service! I thought my product was missing and they helped me resolved the issue.
T
Tanisha · August 24, 2026
Very pleased. The first thing I made was baguettes which my son said were the best yet and even made Bumble cookies, they were so light and flavoreful. Thank you. My next will be Pizza. 👍🙏❤️ Sorry no photos they didn't last long enough.
D
Doreen · June 28, 2026
Excellent clean ingredient flour, and their gluten free is the best on the market hands down!