Single origin Castillo Caramanta coffee delivers distinct regional flavor profiles for discerning coffee lovers
Grown at high elevation (5900–6890 feet) for prized acidity and natural sweetness
Naturally protected from pests, resulting in cleaner, agrochemical-free coffee
Traditional Antioquia architecture and park add cultural context to the coffee experience
Summarized by Shop
Caramanta is a beautiful traditional coffee town located in southwest Antioqia. Its architecture, perfectly preserved, tells us about the years of Antioquian colonization. Its park is that of a traditional coffee town, with colorful balconies and an imposing temple.
The coffee is grown between 1800 and 2100 meters above sea level (5900-6
Origin
Caramanta, Antioquia, Colombia
Varietal
Castillo
Process
Washed, sun dried under canopy
Elevation
5900–6890 feet (1800–2100 meters)
Roast
Medium-light
Form
Whole bean or ground
Summarized by Shop
5.0
1 rating
5
4
3
2
1
Extremely Smooth
First cup was so smooth, delicious to smell and taste, while hints of jungle fruit and macadamia flow through the entire cup. A tasty and extremely smooth cup with interesting and diverse flavors. Take a trip to the mountains of Colombia and try this delicious coffee..
