Lightly steamed green tea leaves and stems: Preserves vibrant green hue and fresh grassy aroma
Low caffeine content: Offers a gentle, calming tea experience suitable for mindful mornings or restful afternoons
Rich in L-theanine: Promotes focus and calm without jitters
Naturally alkaline properties: Believed to support digestion and overall vitality
Distinct Japanese craftsmanship: Delivers an authentic, elegant tea experience
Summarized by Shop
The Stem Tea of Japan. Artful. Distinct. Unmistakably smooth.
A tribute to Japanese tea craftsmanship, Kukicha—also known as “Bocha” or “rod tea”—is a delicate blend of green tea leaves and tender stems, harvested primarily from the prized spring flush. Unlike pan-fired teas, Kukicha is lightly steamed, a hallmark of Japanese processing t