Almost everyone knows Filet Mignon to be the most popular (and coveted) cuts of beef. Here’s why: Filet, cut from the Tenderloin, is the most tender steak, and also one of the most rare. An entire 1,200 lb steer or heifer only contains around 12 pounds of Tenderloin! Like all our beef, our Filets are dry aged, creating a one-of-a-kind ste
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ALL the meat is FABULOUS!!
Susan · March 5, 2026
Awesome
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Vincent · January 29, 2026
Cooked it tonight cast iron and finished in oven
Absolutely perfect great taste