Gluten-free recipe: Enables those with gluten intolerance or celiac disease to enjoy pie baking
Made with rice flour: Provides a light, crumbly texture for a better pie base
Easy to prepare: Frozen and ready to bake for quick homemade desserts
Kosher certified: Meets dietary requirements for kosher consumers
Summarized by Shop
Here at the Maine Pie Co. it’s all about the gluten-free pie crust. Made with care and crafted by expert hands, our pie shells make it easy for all to bake without the doughy mess and crumbly crusts. With our gluten-free frozen pie crust, you can enjoy homemade dishes and desserts without the hassle! INGREDIENTS: Butter, White Rice Flour,