Three-layer Japanese stainless steel blade: Delivers exceptional sharpness and corrosion resistance for precise cutting
Full tang blade construction: Enhances strength and stability during use
Matte stain-resistant composite handle: Provides a secure, comfortable grip and resists moisture
Pointed tip and 13-degree hand-finished edge: Enables controlled slicing, dicing, and detailed tasks like peeling and scoring
Compact 3.5 inch blade size: Offers versatility for kitchen tasks without bulk
Summarized by Shop
Peel fruit, deseed peppers, core tomatoes and more with our precision paring knife. Practically a miniature of our 8” chef’s knife, this petite knife packs a punch, with the same three layers of high-carbon and corrosion-resistant stainless Japanese steel. Its pointy tip and sharp edge make it the go-to for controlled slicing and dicing.
Blade Material
Japanese high carbon steel with stainless steel cladding
Blade Length
3.5 inches
Total Length
7.75 inches
Handle Material
Matte stain-resistant composite
Edge Angle
13 degrees
Cleaning Instructions
Hand wash recommended
Summarized by Shop
4.9
87 ratings
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These were Easter presents for my adult kids! Beautiful!! Not only are they terrific knives they are packaged thoughtfully and beautifully!! Thank you for your care and attention to your products and customers.
L
Lori · March 31, 2026
I love all of my knives and kitchen utensils from Material. Great quality. Have had many of mine for years already.
Sloan☀️ · February 13, 2026
Perfect paring knife
It's the perfect size with the perfect balance: it's a gorgeous paring/small work knife!