Decaffeinated Castillo Caturra and Colombia varieties: Delivers rich flavor without caffeine for any time of day
Ethyl acetate decaffeination process: Preserves original coffee character while removing caffeine
Washed and filtered Colombian tradition: Ensures clarity and complexity in flavor profile
Caramelized creme brulee sweetness: Offers a unique, sweet taste experience
Versatile brewing options: Perfected for espresso at 1:16 or filter at 1:1 for a rich, roasted cup
Summarized by Shop
Decaf
Tastes like
Creme Brûlée
Buttered Toast
Guinness Stout
Creme brûlée, buttered toast, and Guinness stout. Huila coffee, with the caffeine taken out.
You get caramelized creme brûlée sweetness up front, warm buttered toast richness through the middle, and a deep roasted Guinness stou
Origin
Huila, Colombia
Varieties
Castillo Caturra, Colombia
Process
Washed, decaffeinated with ethyl acetate (EA), filtered
Elevation
1400–2000 m ASL
Harvest
October–December, 2006/2007
Net Weight
5 lb
Summarized by Shop
4.9
10 ratings
5
4
3
2
1
Enjoy this coffee every day
Y
Yohann · March 11, 2026
Amazing coffee, we love every sip!
J
Jenna · October 24, 2025
Beautiful roast and grids well in our Breville espresso machine. We were Butter Knife but switched to decaf Mexico. Very happy with the result. We are solid customers !!