Thin-skinned hulls: Delivers a delicate, creamy texture when cooked
Heirloom Italian Sorana seed: Ensures authentic flavor and quality
Vegan and vegetarian friendly: Suitable for plant-based diets
Grown in California: Supports local agriculture and sustainability
Summarized by Shop
From heirloom Italian seed, this thin-skinned cannellini is named after Italian cooking hero, Marcella Hazan, who encouraged our growing it. A delicate tribute to a mighty force of nature.
Marcella beans are grown in California from Italian Sorana seedstock. Sorana is a cannellini bean with incredibly thin skin and when cooked properly,
