Washed for bright acidity and floral notes: Delivers a clean, vibrant cup with delicate fruit and tea undertones
Single origin from 700 small-scale farmers: Ensures traceability and supports local communities
Ultra-light roast: Preserves delicate flavors and enhances complexity
Medium fine grind: Ideal for pour over and other specialty brewing methods
Summarized by Shop
Tasting Notes: Blackcurrant, Rosehip, Green Tea
Impressions: This is a beautifully balanced washed coffee from the Raro Boda washing station in Uraga, Ethiopia. It has great acidity and sweetness with a purple fruit character reminiscent of blackcurrant, tart and floral rosehips, and a clean green tea-like finish.
