Organic houjicha powder: Delivers a pure, natural tea experience free from additives
Blend of Okumidori, Yabukita, and Meiryoku cultivars: Provides a complex flavor profile with notes of dark chocolate, dates, tobacco, and burnt sugar
Robust, clean aftertaste: Offers a full-bodied mouthfeel with hints of apricot and black coffee, enhancing latte preparation
No bitterness or acidity: Ensures a smooth, enjoyable experience even when served straight
Versatile preparation: Ideal for lattes, straight drinks, and creative tea blends
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Description
With its rich dark color, KIE is an organic houjicha powder brought to us from the mountains of Nagasaki Prefecture, and is a blend of okumidori, yabukita, and meiryoku cultivars.
A dark, mahogany brown powder, KIE has notes of dark chocolate, dates, tobacco and burnt sugar. An exceedingly rich bouquet that has us wishing it
Net Weight
1 kg
Cultivars
Okumidori, Yabukita, Meiryoku
Flavor Notes
Dark chocolate, dates, tobacco, burnt sugar, apricot, black coffee