Wild-caught Alaskan coho, sustainably harvested and never frozen. Milder and leaner than Atlantic salmon, and a good deal more forgiving to cook.
AlaskaWild-CaughtSustainably HarvestedSold by the poundNever Frozen
Coho sits between king and sockeye. Less fat than king, more delicate than sockeye, and steadier than either once it hits h
4.3
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Coho Salmon
I purchased the Coho salmon for dinner and was impressed by its freshness, deep red color, and clean trim. I seasoned and seared it at home, then added a sweet and spicy sauce that complemented the salmon’s naturally mild flavor without overpowering it. The fish cooked up tender and delicious. I would definitely purchase it again.
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Roberta · October 13, 2026
I usually adore everything from Svenfish, but the salmon still had bones.
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Cassie · October 9, 2026
Usually this is a good piece of fish, but this one unfortunately didn’t have the flavor. It happens sometimes.